Pancakes, Penang style
One of the reasons why I love to travel is to try new dishes, and Malaysia is a perfect place to do that.
In Georgetown, Penang they serve pancakes stuffed with various sweet and/or savoury fillings. The dough is cooked into a thin, crepe-like skin (but crispy), filled, and folded like a taco. The traditional filling is creamed corn and peanuts, but you can buy it filled with ham, chocolate, bananas, tuna, etc. Yummy yummy ...
It was fascinating to watch the vendor at work.
If you want to see one too, just have a look at Sumi, the pancake man.